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Chef Specialties
(w. White Rice)
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Wok Grilled Ginger Shrimp
Jumbo shrimp, ginger & vegetable with ginger brown sauce
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18.25
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Mandarin Crispy Duck
Crispy boneless duck w. pineapple in plum sauce
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20.50
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Chicken & Shrimp w. String Bean & Eggplant
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18.50
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Flounder Fillet with Tofu & Vegetable
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18.50
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 Flounder Fillet with Thai Sauce
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18.50
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Grilled Salmon w. Hibachi Fried Rice
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19.50
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Wok Grill Salmon w. Thai Basil Sauce
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19.50
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Coconut Shrimp or Chicken
Lightly fried w. mayo coconut sauce
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17.50
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Fire Wok Delight
Stir-fried chicken, beef & jumbo shrimp in Thai chili paste w. basil
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18.50
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Honey Walnut Shrimp
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18.50
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Tamarind Duck
Crispy half duck sauteed in tamarind sauce
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20.50
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Stir Fried Garlic Shrimp
Served w. plain lo mein noodle on the bottom
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18.95
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Seafood Basil
Jumbo shrimp, scallop, lobster tail sauteed w. pepper, zucchini & onion in spicy Thai basil sauce
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20.95
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Grilled Chicken Breast
Served w. Thai sweet & chili sauce & steamed mixed vegetable
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15.95
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Three Musketeers (Meat Combo)
Combination of shredded chicken, pork & beef sauteed w. veg. in light spicy sauce
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16.95
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